* Exported from MasterCook *

BREAD MACHINE WHEAT BREAD
Amount Measure Ingredient -- Preparation Method
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1 1/2 cups warm water -- 95-110 degrees
2 tablespoons brown sugar
2 tablespoons butter -- melted
2 cups bread flour
2 cups wheat flour
1/4 cup gluten
1 teaspoon salt
1/4 cup powdered milk

Add to bread machine according to machine directions.
Follow machine directions for dough setting.
I use scissors to cut dough into desired size- shape let rise until double. Bake at 375 until brown about 15 minutes.




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NOTES : * I NEVER COOK MY BREAD IN THE MACHINE. I SET THE MACHINE ON THE DOUGH SETTING. WHEN THAT IS COMPLETE I TAKE THE DOUGH OUT- SHAPE INTO ROLLS, LONG SKINNY LOAVES OR A BIG ROUND LOAF. LET RISE AGAIN. THEN BAKE ON 400 DEGREES TIL BROWN.