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SAMPLE RECIPES:

1. Everyday Easy Rice Dinners

 

2. Last Minute Pastas

 

3. 15-Minute Mashed Sides

 

4. Mix-Easy Cake


Book Description

It's 6 o'clock. You look in the refrigerator. You check the pantry. What can you make for dinner? The Kraft Kitchens have the answer with scores of sure-to-please solutions to the everyday dinnertime challenge. DINNER ON HAND shows you how to quickly make great meals your whole family will love, using the ingredients you already have on hand.


Dinner on Hand: Easy Everyday Recipes You Can Make Tonight

Author: Kraft Kitchens

Publisher: Clarkson N. Potter

Date: September 2002

ISBN: 0609810472

Paperback

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Last Minute Pastas

From: Dinner on Hand by Kraft Kitchens

(Clarkson N. Potter; September 2002; ISBN: 0609810472; PB)

Cookbook Heaven @ Recipelink.com

 

 

Just follow these 3 simple steps:

  1. Boil bite-sized pasta (1 cup per person should do it), adding sliced veqqies (a handful per person) during the last 5 minutes of cooking.

  2. Drain and return to pot along with a spoonful of seasoning.

  3. Toss in the pot over low heat, with 1 beaten egg per person and a handful of shredded mozzarella cheese per person.

And use the ingredients you have on hand...

 

What veggies

are on hand?

Try this

seasoning

carrots, celery garlic powder
zucchini, corn oregano
peas, carrots thyme
broccoli, carrots, peppers Italian seasoning

KRAFT KITCHENS TIP

In this recipe, don't worry about the raw egg. The heat of the pasta is sufficient to cook the egg completely.

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