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National
Firefighter's
Recipe Book
By Retired Firefighter
Louis A. DePasquale
All sales help support the Phoenix Society for Burn Survivors, Inc. A global, non-profit organization, The Phoenix Society is dedicated to helping severly burned and disfigured persons around the world.

To order:
Mail check or money order for $15.00 plus $3.00 s/h for the first book (and $.50 s/h for each additional book) to:
All Hands Publications
2640 East Virginia Ave.
Phoenix, Arizona
85008

1-800-484-9750

Sample Recipe...

Firehouse Bubble Pizza

4 (7 1/2 ounce) cans refrigerator biscuits
1 (16 ounce) jar pizza sauce

1/2 cup green peppers, chopped
1/2 cup mushrooms, sliced
1/2 cup black olives, chopped
1/2 cup onions, chopped
1/2 to 1 pound of your choice of pizza ingredients:
Italian sausage, pepperoni, hamburger, Canadian bacon

8-12 ounces mozzarella cheese

Cut refrigerator biscuits into halves or quarters. Stir together in a large bowl with pizza sauce.
Add desired pizza ingredients and mix well.
Spray 9x13" pan with vegetable spray. Pour in pizza mixture.
Bake for 10 minutes at 450F degrees.
Sprinkle with cheese and return to oven for additional 10-15 minutes.

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