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  1. Everyday Easy Rice Dinners

  2. Last Minute Pastas

  3. 15-Minute Mashed Sides

  4. Mix-Easy Cake


Book Description

It's 6 o'clock. You look in the refrigerator. You check the pantry. What can you make for dinner? The Kraft Kitchens have the answer with scores of sure-to-please solutions to the everyday dinnertime challenge. DINNER ON HAND shows you how to quickly make great meals your whole family will love, using the ingredients you already have on hand.

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Dinner on Hand: Easy Everyday Recipes You Can Make Tonight

Authors: Kraft Kitchens

Date: October 2002

ISBN: 0609810472

Publisher: Clarkson Potter

Paperback

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Everyday Easy Rice Dinners
Recipe from: Dinner on Hand
by Kraft Kitchens
Cookbook Heaven at Recipelink.com

Just follow these 3 simple steps:

  1. Mix sauce and seasoning in a 9- x 13-inch baking dish. Add 2 cups Minute White Rice and a couple handfuls of veggies.


  2. Coat meat (1 piece per person should do it) with your favorite variety of Shake'N Bake and place on top of rice.


  3. Bake at 375 degrees F for 35 minutes or until meat is completely cooked.

What meat

do you feel like?

Now for the

sauce and seasoning

What veggies

are on hand?

boneless chicken breasts

1 can (10-3/4 oz) cream of

mushroom soup and 2 equal

cans of milk; dash of thyme

frozen broccoli
turkey cutlets

1 can (19 oz) stewed

tomatoes and

equal amount of water

spinach and mushrooms
boneless pork chops

1 can (14 oz) pineapple tidbits

and 2 equal cans of water;

dash of ground ginger

frozen peas
boneless veal chops

1 can (10-3/4 oz) tomato soup

and 2 equal cans of water;

dash of mixed herbs

frozen mixed veggies

More From This Book:

  1. Everyday Easy Rice Dinners

  2. Last Minute Pastas

  3. 15-Minute Mashed Sides

  4. Mix-Easy Cake

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