15-Minute Mashed Sides - Recipelink.com

Featured Cookbook

Book Description

It's 6 o'clock. You look in the refrigerator. You check the pantry. What can you make for dinner? The Kraft Kitchens have the answer with scores of sure-to-please solutions to the everyday dinnertime challenge. DINNER ON HAND shows you how to quickly make great meals your whole family will love, using the ingredients you already have on hand.

... (more)

Dinner on Hand: Easy Everyday Recipes You Can Make Tonight

Authors: Kraft Kitchens

Date: October 2002

ISBN: 0609810472

Publisher: Clarkson Potter

Paperback

ORDER/INFO

15-Minute Mashed Sides
Recipe from: Dinner on Hand
by Kraft Kitchens
Cookbook Heaven at Recipelink.com

Just follow these 2 simple steps:

Cook chopped veqqies (1 cup per person should do it) and fruit in simmering water until tender. Drain. Add a spoonful of butter to the pot and mash.

Stir in 1/2 cup Kraft Mayonnaise and a dash of add-ins.

What veggies are on hand?	Add this fruit	Try these add-ins
turnip	apple	allspice
sweet potato	banana	ginger
potato	pear	nutmeg
carrot	1/2 cup crushed pineapple	cinnamon
TRY THIS, TOO For Philly Mashed Potatoes, simmer 6 potatoes until cooked and tender; drain and mash. Stir in 1/2 a tub (8 oz) Philadelphia Chive & Onion Cream Cheese Spread and serve immediately.

More From This Book:

Thanksgiving Dinner Recipes - Roast Turkey Recipes - Restaurant Recipes - Freezing - Cakes - Vintage Recipes
Daily Recipe Swap - Daily Menus - Newspaper Food Columns - Recipes by Week/Month