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Book Description

101 More Things to Do with A Cake Mix includes simple and delicious recipes-all using cake mix as a main ingredient-for sweet rolls, breads, cookies, cakes, trifles, ice cream sandwiches and cakes, dessert pizzas, and much more. With a delightful variety of recipes to choose from, there's a sweet treat for every occasion. Don't miss out on what will surely be another New York Times best-seller!

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101 More Things to Do With a Cake Mix

Authors: Stephanie Dircks Ashcraft

Date: March 2004

ISBN: 1586852787

Publisher: Gibbs Smith

Spiral Bound

ORDER/INFO

Orange Rolls
Recipe from: 101 More Things to Do With a Cake Mix
by Stephanie Dircks Ashcraft
Cookbook Heaven at Recipelink.com

Makes 15 orange rolls

Rolls:
2 1/4 cups very warm water
1 envelope (0.25 ounces) or 2 1/4 teaspoons active dry yeast
1 yellow or white cake mix
1 tablespoon grated orange rind
5 cups flour
Fillings:
8 ounces cream cheese, softened
1/2 cup sugar
1 1/2 tablespoons grated orange rind
Frosting:
1 cup powdered sugar
2 tablespoons orange juice

Mix water and yeast together with a whisk in a large bowl. Whisk cake mix into yeast water. Mix in orange rind. Stir in flour one cup at a time. Let dough stand in bowl in a draft-free place 45 minutes.

Knead enough to punch down and roll to an 18x10-inch rectangle. Add small amount of flour if needed during process.

Mix cream cheese, sugar, and orange rind together. Spread over rolled out dough. Starting with widest end, roll dough into a tight log. Cut into 15 rolls and place in a greased 9x13-inch pan. Allow rolls to rise 25 minutes.

Bake at 350 degrees 19-23 minutes.

Mix powdered sugar and orange juice together until smooth. Spread over

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