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Featured Cookbook
Book Description Gwen and Barbara, authors and editors of more than sixty-five best-selling cookbooks, including the Best of the Best State Cookbook Series and Recipe Hall of Fame Cookbook Collection, have traveled thousands of miles and evaluated hundreds of thousands of recipes in the course of their search from the Best recipes from the Best Cookbooks from every state in the U.S.A. Best of the Best from America: Preserving Our Food Heritage One State at a Time Authors: by Gwen McKee and Barbara Moseley Date: ISBN: 1893062716 Publisher: Quail Ridge Press Hardcover |
Jeweled Buffet Ham
Recipe from: Best of the Best from America by by Gwen McKee and Barbara Moseley Cookbook Heaven at Recipelink.com Servings: 10-12
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