Title:
Recipe: Half-and-Half substitutes
Board:
Chat Board at Recipelink.com
From:
Kelly~WA 10-19-2001
To:
Substitutes for unavailable US goods
Msg ID:
1225593
half-and-half = half & half
(10.5 - 18% fat)
Substitutes: equal parts cream and milk
OR
evaporated milk
OR
7/8 C milk + 1½ tablespoons butter or margarine
Category:
Misc.
Msg Link:
http://www.recipelink.com/msgid/1225593
Replies:
Substitutes for unavailable US goods
Linda Allen/Sydney, Austr - 10-19-2001
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Recipe: Half-and-Half substitutes
Kelly~WA - 10-19-2001
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