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In an old Brinkman Smoker Recipe Book there was a recipe for Chinese Smoky Ribs (I think that was the name). It had soy sauce, ginger, ketchup, etc. I desperately need the recipe. Any help?


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Stella Wilson, Huntsville, AL - 8-18-2004
 
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Jackie/MA - 8-18-2004
 
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Jackie/MA - 8-18-2004
 
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Bill Warnock - Caledonia, Mississippi - 8-6-2011
 
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Betsy at Recipelink.com - 8-6-2011


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