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FROZEN WATERMELON MARGARITAS
Makes 4 cocktails

4 cups (1-inch) chunks seedless watermelon
4 lime wedges
Kosher salt on a small plate
3/4 cup Triple Citrus Tequila or any good tequila
1/2 cup Triple Sec
1/3 cup fresh lime juice

Place melon chunks in a plastic bag; freeze until solid.

Run lime around the rim of a glass. Dip rim in the salt.

Transfer about 3/4 of the melon chunks, separating them, to a blender. Add tequila, Triple Sec, and lime juice and blend until smooth. Add remaining melon and blend until smooth.

Squeeze a lime wedge into each cocktail, drop the wedge into the glass.


Replies:
 
 
Betsy at Recipelink.com - 5-1-2005
 
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Gladys/PR - 5-1-2005
 
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GladysPR - 5-1-2005
 
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Gladys/PR - 5-1-2005
 
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Gladys/PR - 5-1-2005
 
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Gladys/PR - 5-1-2005
 
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Gladys/PR - 5-1-2005
 
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Gladys/PR - 5-1-2005
 
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Gladys/PR - 5-1-2005
 
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Gladys/PR - 5-1-2005
 
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Gladys/PR - 5-1-2005
 
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Gladys/PR - 5-1-2005
 
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Gladys/PR - 5-1-2005
 
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Jackie/MA - 5-1-2005
 
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Gladys/PR - 5-1-2005
 
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Jackie/MA - 5-1-2005
 
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Jackie/MA - 5-1-2005
 
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Jackie/MA - 5-1-2005
 
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Gladys/PR - 5-1-2005
 
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Gladys/PR - 5-1-2005
 
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Gladys/PR - 5-1-2005
 
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Gladys/PR - 5-1-2005
 
22
   
Jackie/MA - 5-1-2005
 
23
   
Gladys/PR - 5-1-2005
 
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Gladys/PR - 5-1-2005
 
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Betsy at Recipelink.com - 5-1-2005
 
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Betsy at Recipelink.com - 5-1-2005
 
27
   
Gladys/PR - 5-1-2005
 
28
   
Gladys/PR - 5-1-2005
 
29
   
Gladys/PR - 5-1-2005
 
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Betsy at Recipelink.com - 5-1-2005
 
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Betsy at Recipelink.com - 5-1-2005
 
32
   
Gladys/PR - 5-1-2005
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Gladys/PR - 5-1-2005
 
34
   
Jackie/MA - 5-1-2005
 
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Gladys/PR - 5-1-2005
 
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Betsy at Recipelink.com - 5-1-2005
 
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Gladys/PR - 5-2-2005
 
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Betsy at Recipelink.com - 5-2-2005
 
39
   
Sue PS - 9-13-2005
 
40
   
steve arkansas - 5-25-2006
 
41
   
Gladys/PR - 5-25-2006
 
42
   
Keith - Colorado Springs - 1-8-2010


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