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ISO: Cakes in a jar

Misc.
When you bake the cakes in a jar, are they suppose to shrink or fall when you place the lid on top, after they have been baked?
MsgID: 0066584
Shared by: Wanda Whitten, S. ARK.
In reply to: Recipe: Canning Breads and Cakes in a Jar
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1
  Linda from Philadelphia
2
  andy
3
  Betsy at Recipelink.com
4
  Wanda Whitten, S. ARK.
5
  Karen Barnhart in Kansas
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  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
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