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Recipe: Yummy Chocolate Chip Cookie Dessert

Desserts - Assorted
From: Jane.in.Ohio

Yummy Chocolate Chip Cookie Dessert
A favorite of my husband!!

1 bag chocolate chip cookies, or amount needed for desired pan size. (I like Chips-a-Hoy the best)

Cool Whip, again size depends on how big your pan is!!

Milk to dunk cookies in, amount varies, just pour some in saucer as needed!!

I generally use a 9x9-inch pan when I am making this for home, it takes a bag of cookies and an 8 oz. Cool Whip.

To prepare, dunk cookies 1 at a time in milk, just a quick dunk to moisten.

Layer in a single layer in pan, after 1 layer, spread a layer of Cool Whip, then continue layering as needed to fill pan. Complete with a spread of Cool Whip, then crumble a few dry cookies over top.

Refrigerate till ready to eat!! The longer it refrigerates the better it is!!

For Christmas, I like to sprinkle some red and green sugar sprinkles over the top, is very pretty!! This is really awesome, kids and husbands alike will gobble it up!! For an adult party, add a dollop or 2 of Kahlua to the milk that you dunk the cookies in, or even a little in the Cool Whip. YUMMY!!

MsgID: 317798
Shared by: Chat Room
In reply to: Recipe: Chat Room Recipe Swap - 2001-12-19
Board: Daily Recipe Swap at Recipelink.com
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