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Title:
Recipe: Wink or Nod Cinnamon Buns
Board:
From:
Dayle, B.C. 1-15-1997
To:
 MSG ID: 0094
: Anyone has this recipe? Thanks, Eliana

* Exported from MasterCook *

Wink or Nod Cinnamon Buns

Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories : Biscuits, Breads & Quick Bread

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
20 frozen dough rolls
1 c. br. sugar
1/4 c. vanilla instant pudding
1 Tbsp. cinnamon (or 2 Tbsp.)
3/4 c. raisins
1/3 c. melted butter
1/4 c. whipping cream -- (optional)

Before you go to bed, grease a 10 inch bundt pan and add frozen rolls.
Sprinkle with br. sugar, pudding powder, cinnamon and raisins. Pour melted
butter over all, cover with greased plastic wrap. Leave out at room temp.
In the morning, preheat oven to 350 deg. If using whipping cream, pour over
rolls. Bake for 25 min. Let stand for 5 min. then turn over onto serving
plate.


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NOTES : Assemble this before you go to bed and bake in the morning, from the Daily Courier.


Replies:
  ISO: Land of Nod cinnamon buns
  Eliana Kimball - 1-15-1997
 
MSG ID: 0090
1 Recipe: Wink or Nod Cinnamon Buns
    Dayle, B.C. - 1-15-1997
   
MSG ID: 0094
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