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Title:
ISO: Barbeque dry rubs
Board:
From:
Lindy 7-7-1997
 MSG ID: 005885
Can anyone help me find the perfect dry rubs? I'm looking for a good variety for chicken and steaks for out on the barbeque as well as in the oven. Also how can I get that great Mesquite flavor from a dry rub in the oven? any ideas would greatly appreciated. thanks

Replies:
ISO: Barbeque dry rubs
  Lindy - 7-7-1997
 
MSG ID: 005885
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    pepper - 7-7-1997
   
MSG ID: 005930
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    Joe Ames - 7-8-1997
   
MSG ID: 005993
  3 Recipe: Dry Rubs for the BBQ
    sneaky pete - 7-9-1997
   
MSG ID: 006112
  4 Honey baked ham
    Latoria - 12-22-1999
   
MSG ID: 0045691
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