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Chocolate Chip Pie

2 cups all-purpose flour
1 tablespoon baking powder
1/4 teaspoon salt
1 1/2 cups firmly packed light brown sugar
1/2 cup butter, melted
2 large eggs, beaten
1 tablespoon vanilla extract
1 (12 oz) package semisweet chocolate morsels
1/2 cup chopped walnuts or pecans

Combine flour, baking powder, salt, and light brown sugar in a medium
bowl. Add butter, eggs, and vanilla; stir well. Stir in chocolate
morsels and nuts. Spoon into a greased 9 inch pieplate. Bake at
350 degrees for 35-40 minutes or until a knife inserted in center
comes out clean. Cool on a wire rack.

yields one 9 -inch pie

Wonderful with vanilla or butter pecan ice cream.



Replies:
 
 
Lisa Rittel - 7-20-1997
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Judy/AZ - 7-20-1997
 
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Sue A - 7-20-1997
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