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Hey here is one I use and use again for steaks, pork, just about anything. I usually save it for 3-4 times.

1/4 cup of each:

orange juice
pineapple juice
lemon juice
vegetable oil
white wine
soy sauce

1/2 cup of water
1 t garlic butter( i just use garlic)
1 t cayenne pepper
Mix and store in refrigerator. Delicious with any kind of meat. Use it on fajitas alot.

debbie


Replies:
 
 
Linda Barnette - 3-8-1997
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debbie - 3-8-1997
 
2
   
Angela - 3-11-1997
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