Ingredients:
1 small day old loaf French bread
3 eggs
3 tbsp sugar
1 tsp vanilla
2 1/4 cup milk
1/2 cup all purpose flour
6 tbsp dark brown sugar
1/2 tsp ground cinnamon
1/4 cup butter or margarine
1 cup fresh or frozen blueberries
1 cup sliced strawberrie or peaches

Grease 13x9 dish. Diagonally cut bread in 1"slices(slice "long" diagonal pieces)
Place in dish - set aside.
In medium bowl, slightly beat eggs, sugar & vanilla. Stir in milk until blended.
Pour over bread. Turn slices to make sure it is well coated & refrigerate overnight.
Preheat oven to 375F. In small bowl, combine flour, brown sugar and cinnamon. Cut in butter. Scater blueberries over bread and sprinkle with crumb mixture.
Bake 40 minutes or until golden brown. Cut in squares and serve with strawberries or peaches.
This is delicious and a great dish for a brunch. Enjoy!