I made this for a potluck and didn't tell them it was healthy until they had polished it off. They were all impressed.

Apfeltorte (Apple Tart)

2 egg whites or 1 egg substitute
1/4 cup sugar
1/4 cup skim milk
2 cups flour
1 tsp baking powder
1/2 tsp salt
2 tsp cinnamon
fresh ground nutmeg to taste
3 large apples
2 tbsp brown sugar
4 tbsp skim milk (or water)
Cinnamon to taste

Preheat oven to 400 deg F. Mix egg, sugar and milk in medium-sized mixing bowl. Mix flour, baking soda, salt and spices. Gradually stir into egg mixture to form a soft dough that can be handled. Pat dough into a 9" or 10" nonstick cake pan, covering bottom and sides.

Peel and slice apples. Arrange them in overlapping slices. Mix brown sugar, milk and cinnamon and drizzle over the apples. Bake 20 minutes. Serve warm.
(I sprinkled it with powdered sugar to make it look nicer)