Title:
Re: Request
Board:
Cooking Club at Recipelink.com
From:
Claudia 10-31-1997
To:
Request
Msg ID:
0013921
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The simplest teething bisquit is made removing the rind from sliced white bread, cutting it into strips and 'dry' in a slow oven for approx. 20 minutes.
MSG URL:  http://www.recipelink.com/msgid/0013921

Replies:
 
Request
 
Robyn - 10-31-1997
 
1
Recipe: Hard, Round Teething Biscuits
   
Peggy, WA - 10-31-1997
 
2
Recipe: Knackbrod (Swedish Hard Bread)
   
Peggy, WA - 10-31-1997
 
3
Re: Teething Biscuits
   
Peggy, WA - 10-31-1997
 
4
Re: Teething Biscuits
   
Peggy, WA - 10-31-1997
 
5
PLEASE NOTE: HONEY AND INFANTS HAZARD
   
Betsy at TKL - 10-31-1997
6
Re: Request
   
Claudia - 10-31-1997
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