* Exported from MasterCook *

CHOCOLATE CHIP PUDDING COOKIES

Recipe By :
Serving Size : 94 Preparation Time :0:00
Categories : Chocolate Chip & Chunks

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 1/4 cups unsifted all-purpose flour
1 teaspoon baking soda
1 cup butter or margarine -- softened
3/4 cup firmly packed light brown sugar
1/4 cup granulated sugar
1 package Jello Instant pudding*
1 teaspoon vanilla
2 eggs
1 12 oz. pkg chocolate chips
1 cup nuts, chopped -- optional

*Butter pecan, butterscotch, chocolate, milk chocolate, chocolate fudge, French vanilla or vanilla flavor.

Mix flour with baking soda. Combine butter, the sugars, pudding mix and vanilla in large mixer bowl; beat until smooth and creamy. Beat in eggs.
Gradually add flour mixture, then stir in chips and nuts. (Batter will be stiff.) Drop from teaspoon onto ungreased baking sheets, about 2 inches apart.
Bake at 375 degrees for 8 to 10 minutes. - - - - - - - - - - - - - - - - - - Ana