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Here's a few of my favorites that you might try:
CRANBERRY SALAD
l pkg cherry jello
1 c. hot water
1 c. sugar
1 T. lemon juice
1 c. pineapple juice
1 c. ground raw cranberries
1 orange, ground
1 c. drained, crushed pineapple
1 c. chopped celery
1/4 c. chopped walnuts
Dissolve gelatin in hot water. Add sugar, lemon juice, and pinapple juice. Stir to dissolve. Chill until partially set. Add remaining ingreients. Chill in oiled shallow pan or individual molds until firm. Unmold on lettuce, pass mayonnaise.

CRANBERRY SALAD

2 c. cranberries
1 c. sugar
1 c. water
Cook until tender. Remove from heat and add 15 large marshmallow and l box cherry jello. When cool, add:
1 c. chopped celery
1 c. chopped pecans
1 c. chopped apples.
Regrigerate.

CRANBERRY SALAD
1 c. fresh gound cranberries
1 c. sugar
1 orange, juice and rind (gound)
1 pkg. lemon jello
1 c. hot water
1 c. pineapple syrup
1 c. crushed pineapple, well drained
1 c. chopped celery
1 c. walnuts
1 c. miniature marshmallows
Combine cranberries and sugar. Let set. Dissolve jello in hot water. Add pinapple syrup. Chill until partly set. Add cranberry mixture, and rest of ingred. Pour into mold. Chill.

Hope one of these is what you are looking for.

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SLG - 9-5-1997
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Shirley, AZ - 9-5-1997
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