Click for Info 

Title:
Recipe: Creamy Pecan Pralines
Board:
From:
Betsy at TKL 9-24-1997
 MSG ID: 009571

angel, La. (8:09:41 pm) :

Creamy Pecan Pralines

1 cup brown sugar
1/2 cup evaporated milk
1/4 teaspoon vanilla
1 cup white sugar
2 tablespoons butter
1 cup pecans

Combine sugars and milk. Bring to a boil, stirring occasionally. Add butter, pecans, and vanilla. Mix completely and then do not stir anymore. Cook until temperature reaches 236 degrees (softball stage). Cool about 5 minutes. Beat until thickened. Pour out onto a well greased surface and allow to harden.


Search: 
Keywords: 
In Association with Amazon.com

Amazon Shopping:


Fog City Diner Cookbook

Featured in Cookbook Heaven 

Copyright 1995 - 2008  The Kitchen Link,Inc.
All Rights Reserved - www.recipelink.com - Privacy
2008