Recipe(tried): Smoked Salmon |
Appetizers and Snacks |
Dear Pepper,
Hi from Alaska!Boy do we know how to smoke salmon!!!Below is a recipe my husband has used for years and we love it!Good luck!!!! Smoked Salmon 1 large can pineapple juice 1 cup teriyaki sauce 1/4 cup grated ginger 1 tbsp crushed garlic 1/2 cup salt 1 1/2 cup brown sugar Let salmon soak in mixture overnight. Pat dry. Allow to set for 15-20 minutes Place in smoker. Use alder chips (which have soaked in pineapple juice overnight). Smoke to desired texture. Children on our island eat this like candy!!!Enjoy!!!! |
MsgID: 0018256 |
Shared by: Connie/Alaska |
In reply to: ISO: how do I smoke salmon & turkey |
Board: Cooking Club at Recipelink.com |
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