Spinach Salad

I always have a bottle of the Spinach Salad dressing in my frig. I love it hot over fresh spinach. The ingredients on the bottle are: veg oil, corn syrup, vinegar, water, sugar, salt, soy flour, lemon juice, onion, and spices. I suppose the secret is in the spices. The recipe I use when I don't have the bottle is:

Dressing:

1 c. oil
3/4 c. sugar
1/2 tsp. salt
1/3 c. catsup
1/4 c. vinegar (cider)
1 med. onion diced
1 TB. Worcestershire sauce
1 tsp. Accent (optional)

I always use a little of the bacon grease in the dressing too.

Pour over 1 bunch fresh spinach
1 can bean sprouts
1 can water chestnuts (sliced)
3 boiled eggs (sliced)
6 slices of bacon (fried crips & crumbled)