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Title:
Recipe(tried): RE: bbq pork
Board:
From:
Naancy/in 8-22-1998
To:
 MSG ID: 0027527


My mother in law in southern indiana showed me how to make delicio9us pulled pork sandwiches.
1 pork roast 5-6 lbs can be pork sholder
2 cups water
Pressure cook the dickens out of your pork roast. 45-60 min. at 25 lbs pressure.

Let sit until cool enough to handle with hands.
Pull meat off bones and fat... Add bbq sauce to meat , stir and rewarm
I like original recipe Open Pitt the best. People willl think you slaved over this. It is delici9ous



Replies:
  ISO: Chopped BBQ ASAP
  TAPS - 8-22-1998
 
MSG ID: 0027491
  1 question :-)
    kae - 8-22-1998
   
MSG ID: 0027501
  2 Sorry, it's a pork roast !!!
    TAPS - 8-22-1998
   
MSG ID: 0027509
  3 Recipe(tried): Barbeque Sandwiches
    Jennifer/MI - 8-22-1998
   
MSG ID: 0027512
  4 Recipe(tried): Barbecued Pork Sandwiches (crock pot)
    page<>< - 8-22-1998
   
MSG ID: 0027522
  5 Recipe: (another) BBQ pork in crockpot
    Di - 8-22-1998
   
MSG ID: 0027523
6 Recipe(tried): RE: bbq pork
    Naancy/in - 8-22-1998
   
MSG ID: 0027527
  7 sorry i meant 15 lbs pressure
    nancy/in - 8-22-1998
   
MSG ID: 0027534
  8 Recipe(tried): yummy shredded Bar-BQue pork
    Susan - 8-23-1998
   
MSG ID: 0027546
  9 Thanks to All !!!!!
    TAPS - 8-24-1998
   
MSG ID: 0027573
  10 Recipe(tried): Hugs for this pulled pork idea!
    Char - CA - 8-24-1998
   
MSG ID: 0027611
  11 No Taps thank you ....
    page - 8-24-1998
   
MSG ID: 0027612
  12 ISO: Raspberry Wine Vinegar
    Jane - 9-9-1999
   
MSG ID: 0043149
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