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Dip Sliced bread into a egg and milk batter ( Cinn. and Vanilla can be added) put into a heated pan like you would for french taost and then on top off 1 piece put a slice of cheese and on the other put a slice of ham cook for a few mintutes and then put together , then keep flipping untill it is cooked all the way thew. ( like a battered grill cheese)



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Angela Mahoney - 12-1-1998
 
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Hobbs - 12-1-1998
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KArla - 12-2-1998
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