I think I got this recipe from a Velveeta ad. It's delicious and absolutely my very favorite! Hope you enjoy it as well. 20 min prep, 20 min baking

Ingredients:
2 cups chopped cooked chicken or turkey
1 cup chopped green pepper (I usually omit because of kids)
1 jar (8 oz) picante sauce, divided
1 pkg (8 oz) cream cheese, cubed
8 flour tortillas (6 inch)
3/4 lb Velveeta, cubed
1/4 cup milk

Method:
Stir chicken, green pepper, 1/2 cup picante sauce and cream cheese in saucepan over low heat until smooth. Spoon 1/3 cup chicken mixture onto warm tortilla; roll up. Place seam side down in lightly greased 12 x 8 baking dish. Stir cheese spread and milk in saucepan over low heat until smooth. Pour sauce over tortillas; cover with foil. Bake at 350 degrees for 20 min or until thoroughly heated. Pour remaining picante over tortillas. Yield: 4-6 servings.