Recipe(tried): Re: Pancake/Waffle Syrup


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Title:	Recipe(tried): Re: Pancake/Waffle Syrup
Board:	Cooking Club at Recipelink.com
From:	dj-IA 6-27-1998
To:	ISO: Pancake/Waffle Syrup
MSG ID: 0023666

Hot Maple Syrup: Combine 1 cup light corn syrup, 1/2 cup brown sugar, and 1/2 cup water; cook, stirring till sugar dissolves. Add few drops maple flavoring and 1 TB butter or margarine. Serve hot....from BH&G Cookbook..1959.

I always make this when my syrup runs low or I get caught without. It is thin but very good.

MSG URL: http://www.recipelink.com/msgid/0023666

Replies:

	ISO: Pancake/Waffle Syrup
	Pat - 6-27-1998
	MSG ID: 0023662
	1	Recipe(tried): Re: Pancake/Waffle Syrup
		dj-IA - 6-27-1998
		MSG ID: 0023666
	2	Re: ISO - Pancake/Waffle Syrup
		Rudy2 - 6-27-1998
		MSG ID: 0023679
	3	Re: ISO - Pancake/Waffle Syrup
		suzie w - 6-29-1998
		MSG ID: 0023752
	4	Recipe(tried): Re: ISO - Pancake/Waffle Syrup
		Suzanne/BC - 6-29-1998
		MSG ID: 0023778
	5	Recipe(tried): Me again, I just can't help myself!
		Suzanne/BC - 6-30-1998
		MSG ID: 0023789
	6	Re: Me again, I just can't help myself!
		Pat - 6-30-1998
		MSG ID: 0023796

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