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NO-BAKE BUTTERSCOTCH HAYSTACKS

Serving Size : 24

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 c Butterscotch Chips - (Hershey's)
1/2 c Reese's Peanut Butter Chips
1 tb Shortening-(do not use butter, - margarine or oil)
1 1/2 c Chow mein noodles -- coarsely broken

Line tray with wax paper. In medium microwave-safe
bowl, place butterscotch chips, peanut butter chips
and shortening. Microwave at HIGH (100%) 1 minute;
stir.

If necessary, microwave at HIGH an additional 15
seconds at a time, stirring after each heating, just
until chips are melted and mixture is smooth when
stirred. Immediately add chow mein noodles; stir to
coat.

Drop mixture by heaping teaspoonfuls onto
prepared tray or into paper candy cups; let stand
until firm. If necessary, cover and refrigerate until
firm. Store in tightly covered container in
refrigerator. About 2 dozen candies. Variation:

Chocolate Haystacks: Substitute 1 cup Hershey's
Semi-Sweet Chocolate Chips or Hershey's Milk Chocolate
Chips for butterscotch chips. Proceed as directed
above with peanut butter chips, shortening and chow
mein noodles.


Replies:
 
 
Ellen/ Miami, Fl - 3-7-1998
 
1
   
Sean - 3-7-1998
 
2
   
Sean - 3-7-1998
 
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Sean - 3-7-1998
 
4
   
Sean - 3-7-1998
 
5
   
Anita - 3-7-1998
6
   
Jeanne - 3-7-1998
 
7
   
Jeanne - 3-8-1998
 
8
   
Jeanne - 3-8-1998
 
9
   
Jeanne - 3-8-1998
 
10
   
Jeanne - 3-8-1998
 
11
   
Jeanne - 3-8-1998
 
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Linda - 3-8-1998
 
13
   
Tony - 3-9-1998
 
14
   
Tony - 3-9-1998
 
15
   
JEN - 6-19-1998
 
16
   
Bernard...Hiawatha,Iowa - 10-21-2003
 
17
   
Beverly--New Hampshire - 1-17-2004
 
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Barbara, Ms - 11-3-2005
 
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glenn scott raleigh nc - 7-11-2009
 
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Betsy at Recipelink.com - 7-11-2009
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