4 T. butter
1/2c. sugar
1c. sifted flour
1t. baking powder
1/4t. salt
1/2c. milk

2 1/2c.blueberries
2/3c. sugar
1/2c. boiling water
1T. butter

Cream 4T. butter with 1/2c sugar. Sift dry ingredients and add to sugar and butter along with the milk. Stir only enough to blend will. Spread in greased 8 inch square pan.

Mix berries with remaining sugar and spread over batter.

Pour on boiling water and dot with butter.

Bake at 375 for 50 minutes. Serve warm with cream or vanilla ice cream.