Posted by: Jean/MN on Friday August 14th 1998 07:41:45 AM



Something that I like to do is make those jumbo pasta shells
stuffed with seafood.

I take a mixture of chopped shrimp, crab, and clams and saute
them with onions, green or red peppers, and garlic. I boil the shells
until pliable. Stuff the shells with the mixture and put the shells in a
baking dish. Pour some alfredo or garlic-herb white sauce over the
top of the shells, and top with your favorite white cheese. Bake it
at 350 until the cheese is melted and golden brown

It is a pretty simple dish to make, a bit time consuming, but it is a
very rich, satisfying, and tasty dish!

Good luck!