VERY CHOCOLATE BUNDT CAKE

1 pkg. chocolate fudge cake mix
1 pkg. (4 1/2 oz.) Instant chocolate fudge or chocolate pudding mix**
1 cup sour cream
1/2 cup cooking oil
1/2 cup lukewarm water
4 eggs
1 1/2 cup chocolate chips

** or substitute pudding for 1/3 cup brown sugar.

Beat together all ingredients (except choc. chips) for 4-5 minutes.
Stir in chips.
Bake in greased and floured bundt pan or 10" tube pan at 350 degress for one hour.
Cool 10 minutes and remove to rack to cool completely.

Frost with chocolate glaze or sprinkle with powdered sugar or top plain slices with whipping cream.

This is delicious and a family favorite for the chocoholics!