This came from the "Light & Healthy Microwave Cookbook." It's easy &
delicious. I've used only this recipe for years!
LOW FAT APPLE CRISP
5 Golden Delicious apples (peeled & sliced, about 5 cups)
1 Tablespoon lemon juice
3 Tablespoons packed brown sugar
1/3 cup quick-cooking rolled oats
2 Tablespoons flour
1 tsp. ground cinnamon
1/8 tsp. nutmeg
3 Tablespoons firm margarine

Arrange apples evenly in a square 8-inch microwave safe dish. Sprinkle w/lemon
juice. In a small bowl, combine brown sugar, rolled oats, flour, cinnamon and
nutmeg. Cut in margarine until mixture is crumbly. Sprinkle over apples.
Cover tightly (I use plastic wrap). Microwave on 100% power (HIGH) for 5
minutes. Uncover; microwave on 100% power (HIGH) 3-4 minutes or until apples
are fork tender. Serve warm. Makes 6 servings. Fat= 4.8gm per serving.
This is good to reheat for later, too. Enjoy!