I followed the recipe as written, but I added fresh mushrooms. I found the meal rather bland, and I tried a portion with ketchup and a portion with soya sauce. I enjoyed the soya sauce variation more than the ketchup.

Because I had so much left over, the next day I reheated it, but I added a tin of tomato to the mixture and a few red pepper flakes. This proved quite successful and the family gobbled up the leftovers.