These dinner rolls are wonderful from my Oster Bread Book,

1 Cup Water
2 tablespoons Margarine or butter ,soften
1 egg
3 1/4 cups Gold Medal Better for Bread flour
1/4 cup sugar
1 teaspoon salt

3 teaspoons of yeast

Place all dough ingredient in bread machine pan in order listed.
Select Sweet dough cycle.
Grease a cookie sheet.Divide dough into 15 pieces. shape each into a ball.
place 2 inches apart on cookie sheet.Brush with Margarine.Cover, let rise 30 to 40 minutes or until double.Heat oven to 375 degree's
Bake 12 to 15 minutes Brush tops with Margarine if desired.
Makes 15 rolls