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These are a melt-in-your-mouth type of cookie and you can tint them any color.
Best Sugar Cookies
1 cup. powdered sugar 1 cup. butter or margarine 2 eggs, beaten 5 cups. flour 1 teaspoon cream of tartar 1 cup. granulated sugar 1 cup. salad oil 2 teaspoon vanilla 1 teaspoon soda 1/4 teaspoon salt
Combine all ingredients in a large mixer bowl. Beat on medium speed until well mixed. Chill for an hour. Roll bits of dough into small balls (about 1/2" diameter). Press onto ungreased cookie sheet with the bottom of a glass dipped in sugar. Bake at 350 deg. for 10-12 min., or until done but NOT brown. Makes 6 dozen.
Note: These also freeze very well. You can tint it with food color for holidays.
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