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Hi Karen, Here is a recipe I have that might work for you! Hope it's close!!
Asian Style BBQ Pork Skewers
4 pounds boneless pork butt
Marinade:
1/3 cup Seasoned rice vinegar 1/2 cup Light soy sauce 1/3 cup Honey or maple syrup 1/3 cup Hoisin sauce 2 teaspoons Toasted sesame oil 2 tablespoons Minced garlic 1/2 teaspoon Five-spice powder 2 tablespoons Minced fresh ginger 1 1/2 teaspoons Asian chile sauce (or 1/2 teaspoon red chile flakes) 1 tablespoon Grated orange zest 1/2 cup Fresh orange juice
Mix all marinade ingredients well. Cut the pork butt into 1-inch cubes and marinate, covered in the refrigerator for 4 hours.Remove the meat from the marinade and thread on skewers. Grill over medium heat 5 minutes on each side, or until done , basting occasionally with marinade.
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