SMOKED SALMON DIP

Ingredients~~
1/4 lb. Cheddar cheese
2 Tbsp. garlic vinegar
2 Tbsp. Worcestershire sauce
oil from salmon
1 c. mayonnaise
chopped small onion
1/2 lb. can smoked salmon

Blend all items in blender in order: cheese, garlic
vinegar, Worcestershire sauce, oil, mayonnaise, onion and
salmon.
Dip may be thinned with water or more mayonnaise.
Serve either as a dip or spread.