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I've got a lot of sangria (red wine, liquer, juice & fruit) leftover from a weekend bbq. Does anyone have any ideas about how to use leftover alcoholic punch? Thanks!

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Mimi in Toronto - 4-18-2000
 
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Jil - 4-18-2000
 
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Kim/Al - 4-18-2000
 
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Seppo-NY - 4-24-2000
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