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Title:
ISO: cooking a smoked ham
Board:
Cooking Club at Recipelink.com
From:
Mike Cooper York,PA 4-20-2000
MSG ID:
0049121
I would like to know if there is a difference between
cooking a smoked ham and a cooked ham. Please let me know if there a difference in the cooking times,temperature to cook at and so on.
Thanks alot
Mike C.
MSG URL:
http://www.recipelink.com/msgid/0049121
Replies:
ISO: cooking a smoked ham
Mike Cooper York,PA - 4-20-2000
MSG ID:
0049121
1
Recipe: Country Ham (repost)
Betsy at TKL - 4-20-2000
MSG ID:
0049136
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