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1-3/4 cups instant mashed potatoes 1-1/2 cups dry milk 2 tbl instant chicken bullion 2 tsp dried minced onion 1 tsp dried parsley 1/4 tsp ground white pepper 1/4 tsp dried thyme 1/8 tsp turmeric 1-1/2 tsp seasoning salt Combine all ingredients in a bowl and mix. Makes 6 servings. Place in 1 quart canning jars to store.
Instructions to attach to jar: To serve: place 1/2 cup mix in soup bowl and add 1 cup boiling water. Stir until smooth
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