I am looking for a recipe for a Burmese salad dish I get when I go to San Francisco (Burma House). It contains cold ingrediants: toasted lentils, ground shrimp, toasted garlic, sesame seeds, peanuts, jalepenos, lemon...and the ingredient I am not sure of: a cold green tea that is marinated in some sauce. Addicting salad. Menu says, Lap Pat Dok. Anyone know if it??