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Pistachio Salad
1 can crushed pineapple (with juice) -- 20 ounce can 1 box Pistachio instant pudding -- 3 ounce 1 cup mini-marshmallows 1 container cool whip -- 9 ounce
Stir together pineapple and instant pudding. Add marshmallows; stir in Cool Whip. chill
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