Title: Recipe: President Reagan's Favorite Macoroni
and Cheese
Posted By: Karol/Etiwanda
Date: October 16th 1998
In Reply to: ISO: Ronald Reagen's Favorite Macaroni and Cheese
Board: TKL Cooking Club

I got this out of the Los Angeles Times in 1987.

President Reagan's Favorite Macoroni and Cheese

1/2 pound macaroni
1 teaspoon butter
1 egg, beaten
1 teaspoon salt
1 teaspoon dry mustard
1 tablespoon hot water
1 cup warm milk
3 cups shredded sharp cheese

Cook macoroni in boiling salted water until tender.
Drain. Stir in butter and egg. Mix salt and mustard with
hot water and add milk. Add cheese, leaving enought
to sprinkle the top. Turn macaroni mixture into buttered
casserole. Add milk mixture. Sprinkle with remaining
cheese. Bake at 350° 45 minutes, or until custard is
set and top is crusty.