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Ingredients:
1 1/2 can of condensed milk
3 cups of milk
1 tablespoon of corn starch
3 yolks
3 tablespoons of melted chocolate
First you mix the condensed milk, the milk, the corn starch and the yolks in the oven. After you take a part, add the melted chocolate and put in the oven again until it turns a batter. Then you take the two parts and put in a cassarola dishes. Put in the refrigerator for four hours.
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