Hi,

Since I am a cookbook addict,(I am a personal chef though so I can justify it somewhat) I have a Bisquick cookbook.

I found a recipe that is similar to what you are looking for. No tomatoes but you could add them. Hope this helps.

Cheesy Bacon Quiche

1 1/4 cups Bisquick
1/4 cup margarine or butter softened
2 tablespoons boiling water
1 cup shredded swiss cheese
6 ounces canadian bacon chopped
1/4 cup green onions sliced
1 1/2 cups half and half
3 eggs
1/2 teaspoon salt
1/4 teaspoon cayenne

1. Heat oven to 400 degrees. Grese a 9 inch pie plate. Stir bisquick and butter until blended. Add boiling water, stir vigorously until soft dough forms. Press dough in bottom and up sides of pie plate, forming edges on rim of pie plate.
2. Sprinkle cheese, bacon and onions over crust. Beat half and half and eggs. Stir in salt and pepper. Pour into crust.
3. Bake 35 to 40 minutes until knife inserted in center comes out clean. Let stand 10 minutes before serving.