that's ok Tina....

	Title:	that's ok Tina....
	Board:	Cooking Club at Recipelink.com
	From:	Karen - England 1-16-2002
	To:	Thank You: Fish Pie
	Msg ID:	0059838

Let me know how it turns out? Sometimes i also add prawns to it, you could also combine different kinds of fish for colour and texture, there are plenty of variations. I love Fish pie - it's such a comfort food at this time of year and good for you too.

K

MSG URL: http://www.recipelink.com/msgid/0059838

Replies:

	ISO: fish and potato pie
	Tina/Ontario - 1-14-2002
	1	Recipe(tried): yum - one of my favourites! Family Fish Pie
		Karen - England - 1-15-2002
	2	Karen...Swede is turnip?
		JimC, Oakley, CA. - 1-15-2002
	3	Jim - a swede = rutabaga (nt)
		Terrie, MD - 1-15-2002
	4	Rutabaga.....
		Karen - England - 1-15-2002
	5	Thank You: Fish Pie
		Tina. Ontario - 1-15-2002
	6	Rutabaga? Swede?
		JimC, Oakley, CA - 1-16-2002
	7	JimC and the rutabaga
		Terrie, MD - 1-16-2002
	8	that's ok Tina....
		Karen - England - 1-16-2002
	9	Recipe(tried): JimC, Rutabaga idea !!
		Bonnie,Ohio - 1-16-2002
	10	Rutabaga, again.
		JimC, Oakley, CA - 1-16-2002
	11	Recipe(tried): Fish Flan
		eggy/m'sia - 1-17-2002
	12	Thank You: eggy - your fish flan...
		Terrie, MD - 1-17-2002
	13	No! Really.........
		Karen - England - 1-17-2002
	14	NO BRUSSEL SPROUTS EITHER...
		JimC, Oakley, CA - 1-17-2002
	15	Recipe(tried): New Zealand Fish Pie and Irish Fish Pie
		Angel in OZ - 1-17-2002
	16	Recipe(tried): Roasted Roots
		Glenda, Lockport, NY - 10-8-2003
	17	i just ate a rutabaga
		Norma - 12-24-2005

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