This sounds so good, I can't wait to try it. I love the sweet and salty taste at the same time. It reminds me of one of my favorite appetizers.

You take big precooked shrimp that has been cleaned and deveined.

Wrap a half slice of bacon around it, securing with a toothpick and then roll it in brown sugar.

Place on cookie sheet and broil until bacon is done.

Mmmmm. Thanks, I can't wait to try this!