Thank You: Thanks for Blueberry Pierogi


	Click for Info

Title:	Thank You: Thanks for Blueberry Pierogi
Board:	Cooking Club at Recipelink.com
From:	Bonnie Biancardia, NY 3-4-2002
To:	Recipe(tried): Blueberry Perogie Filling, Cherry Pierogi Fil...
MSG ID: 0060566

Thank you Barry so much for the recipes. I'm definately going to try them and soon.Thanks to flash frozen berries:) Now all I need is the dough recipe for the pierogis and I'll be set. Thanks again for your help.
Bonnie

MSG URL: http://www.recipelink.com/msgid/0060566

Replies:

	ISO: blueberry pirogen
	Bonnie, Brooklyn N.Y. - 3-1-2002
	MSG ID: 0060528
	1	Recipe(tried): Blueberry Perogie Filling, Cherry Pierogi Filling, Prune Pierogi Filling
		Barry Ebensburg, PA - 3-2-2002
		MSG ID: 0060530
	2	Thank You: Thanks for Blueberry Pierogi
		Bonnie Biancardia, NY - 3-4-2002
		MSG ID: 0060566
	3	Recipe(tried): Pierogi Dough, Fillings and Sauce
		Barry, Ebensburg PA - 3-5-2002
		MSG ID: 0060571
	4	ISO: Blueberry Pierogi
		nicole, michigan state university - 2-10-2004
		MSG ID: 0069043
	5	Recipe: Blueberry Pierogi (pierogi z jagodami)
		Kelly~WA - 2-10-2004
		MSG ID: 0069050

Amazon Shopping:

Top Sellers Today's Deals New Releases Food Shops More Stores...

Bobby Flay's From My Kitchen to Your Table
	Sample Recipes: Honey-Rum Baked Black Beans Broccoli Rabe with Caramelized Shallots Coffee Ice Cream with Cinnamon Bunuelos and Very Rich Chocolate Sauce
	Featured in Cookbook Heaven