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Title:
Thank You: Jackie/MA Re: Pizza on the Barbeque
Board:
From:
Shelby, Kuwait 3-28-2002
To:
 MSG ID: 0060882
Thank you for posting your pizza method. I hope to try it soon. I am just wondering if you have had a problem with the pizza dough sticking to the grill? Is there anything special you have to do to prevent this?

Editor's note:
Grilled Pizza with Three Cheeses with Variations (including grilling tips


Replies:
  ISO: Pizza on the barbeque
  Shelby, Kuwait - 3-26-2002
 
MSG ID: 0060823
  1 Recipe(tried): Pizza on the BBQ
    Jackie/MA - 3-26-2002
   
MSG ID: 0060827
2 Thank You: Jackie/MA Re: Pizza on the Barbeque
    Shelby, Kuwait - 3-28-2002
   
MSG ID: 0060882
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